New Zealand 2015
Day 12: Flight from Blenheim to Napier

Tuesday morning, we had an early breakfast, thanked our hosts for welcoming us into their home, and headed to the airport in Blenheim.

After returning our rental car, we checked in for our flight. Because this was an in-country flight, there was no security check, ID validation, or anal probes. We just checked our luggage in and got on the plane.

From Blenheim, we flew to Wellington. From there, we took a connecting flight to Napier near Hawke’s Bay.


Blenheim to Wellington to Napier

We would like to have spent some time in the Martinborough region in the southern part of the north island but the less abundant wine scene and limited time dictated skipping straight to Hawke’s Bay in Napier, where Syrah is all the rage.

After picking up our rental car, we were going to plot a route to the next B&B in Hastings, south of Napier, but it was only mid-day so we looked for promising vineyards in the area that we could visit first.

Within a few miles of the airport, we stopped at Mission Estate Winery. We hadn’t done any research yet for candidate vineyards to our visit so this stop was based upon close proximity.

The “Mission” building was an actual mission, founded in the mid-1800s, originally built as a seminary building to train missionaries. They had been making wine since that time, at first for sacramental wine for religious purposes but most recently quality wine to rival that being made in the Hawke’s Bay region.

Of the wines that we tried, we found the BEST chardonnay so far in all of our New Zealand adventures, in addition to favorable mentions for their Syrah and even a Malbec. Win.

Fun fact about New Zealand: There are more sheep than people. In fact, as of the 2013 census, there are 7 sheep to each person. This is actually a decrease from 30 years ago when there were about 30 sheep to every Kiwi.

Note about my sheep photography: Along our journey, I have been trying to get a picture of a mama sheep with lambs and had many opportunities to do so. Unfortunately, every opportunity resulted in me spooking either the mama sheep or the lambs and they retreat, leaving me with nothing but lamb ass as a photo opportunity.

Resident of farm adjacent to Mission vineyards

Another fun fact: 94% of those in jail in NZ are males. 50% are Maori. Not relevant to my fact-finding mission but a great ice-breaker for parties where there is a Kiwi present, especially if the Kiwi is Maori.

Afterward, we headed next door to Church Road Vineyard. Since they had a restaurant component to the vineyard, we stopped for a lunch of paprikas csirke and lamb ravioli.

When we were in Queenstown a week ago, we had tried a couple of Church Road wines so we knew that this place was a candidate for visiting on our Hawke’s Bay tour. The wine tasting here wasn’t disappointing. We found four that met our exceptional criteria. Win.

  • 2013 Church Road McDonald Series Marzemino (chosen because of unique grape and actually awesome wine)
  • 2013 Church Road McDonald Series Merlot (Best of show so far for Merlot)
  • 2013 Church Road Grand Reserve Cabernet Sauvignon Merlot blend
  • 2013 Church Road Grand Reserve Syrah (Best of show so far for Syrah)

We tried three more before cellar doors closed for the day:

  • Moana – Pride themselves on low-sulfite wines and organic farming. Unfortunately we didn’t like any of their wines.
  • Esk Valley – North of Hawke’s Bay; winner of a Wine Enthusiast award for sauvignon blanc. They shuttered the doors for a private party as soon as we rolled up.
  • Craggy Range – Southern Hawke’s Bay region. We misread their hours (only open Wednesday through Sunday) so they were closed when we arrived.

Triple fail.

Not wanting to attempt any further failed vineyard visits at this late hour, we headed to our place for the night, the Hawthorn House B&B. Our hosts, Paul and Debbie, met us and introduced us to the house.

Hawthorne House

Hawthorne House, our accommodation for the next two nights, had the most historical charm than any of the places that we had stayed so far. It was built in 1906 but was moved to its current location after the 1931 earthquake that destroyed almost every building in Napier and surrounding suburbs.

Hawthorne House stained glass

The four of us chatted in the communal sitting room over wine and nibbles until it was time for Lorna and I to head out for a dinner reservation that Debbie had made for us at Vidal in town.

In addition to having a restaurant, Vidal is also one of the winemakers so the wine list was almost all Vidal wines.  For supper we had pumpkin soup, fried blue moki (a local fish), and lamb short ribs.

Day 13: Wine tasting in Hawke's Bay
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